We’re still finding plenty of food to harvest in our fields, thanks to this fall’s nice moderate temperatures. Our new hoophouse is brimming with greens, timed to be harvested for late November and December farmers’ markets and restaurant orders. Bags and boxes of roots and other storage crops pile up in our cooler. As the […]
Tag: restaurants
observations on a rainy day
kale in abundance! We are staying out of our fields at the moment, hoping the rain lets up so the standing water in some of our fields can start to drain away. All in all, our crops have held up well to the soaking rains – so far anyway. In fact, spring crops like peas, […]
make a big salad
The Exeter Farmers’ Market opens tomorrow, May 5th – 2:15 – 5:30 on Swasey Parkway. Here are some of the greens we will be bringing to the market. See you there! spinach arugula Starting this week, you’ll also find our salad greens on the menu at Blue Moon Evolution. Their “Farmhouse Greens” is my […]