We are celebrating the new year with a big green salad! For the first time ever, we are eating our own homegrown greens in January. I’m taking this as a hopeful sign for the year to come!
Along with our celebratory salad, we’re having one of our favorite meals – Riverslea Farm lamb burgers with roasted potatoes, carrots and beets.
Thinking ahead to 2011, I’m allowing myself to assemble a mental list of my hopes for the year – all kinds of hopes – both big and small. Just for today, the list can be as long as I want, and nothing is too grand, too impractical or too idealistic. What fun!