It was 22 degrees this morning, but it’s still looking very green in the greenhouses! Our crops in the field are still in good shape too, thanks to row covers, and varieties that can handle the cold.
Everyone has been asking us, “What’s still growing out there?” Here’s
the answer: So many things!! Green cabbage, Napa cabbage, leeks, kale,
broccoli, kohlrabi, radishes, rutabaga, Brussels sprouts, collard
greens, turnips, spinach, lettuce, tat soi, bok choi, beets, carrots,
chard, parsley. In the (heated) greenhouse: micro greens, cilantro, and
Our Farm Store will be open through October 31st. In
mid-November we are going to reopen the store for Fall Harvest Weekend
so you can stock up on all these great fall vegetables. Mark your
calendar! We’ll be open Saturday and Sunday November 14th and 15th,
10am – 3pm.