CSA Week #5

THIS WEEK’S HARVEST

Sugarsnap Peas
Summer Squash or Zucchini
Cucumbers
Radishes
Kale
Redleaf and Greenleaf Lettuce
Scallions
Fresh Herbs

RECIPE IDEAS

Sugarsnap Pea Salad with Radishes, Mint, and Ricotta Salata
Grilled Scallions
Raw Kale Salad with Warm Bacon Vinaigrette
Grilled Sugarsnap Peas with Lemon Oregano Butter
One Pot Kale and Quinoa Pilaf
Quick Pickled Radishes
Lemon Scallion Salad Dressing

Kate’s cousins visiting from Nepal this week!