|We grew some monster carrots!
THIS WEEK’S HARVEST
Dark Red Norland and Early Ohio Potatoes
Choice of Fresh Herbs – Parsley, Dill, Cilantro, Fennel
Roasted Carrots with Cumin
Potato and Leek Gratin
Potato Leek Soup
Sue’s Portuguese Kale Soup
Roasted Carrots and Potatoes with Dill
Herbed Goat Cheese Stuffed Peppers
How to Freeze Peppers (so easy!)
|Our strategy for protecting the eggplant and pepper plants from the frost on Thursday and Friday nights!!