2014 CSA registration has officially begun. We offer Certified Organic weekly vegetable CSA shares for pick up at our Farm Store from June to October. Sign up here!
Year: 2013
it’s winter market season!
It may be cold outside, but our greenhouse is buttoned up for winter, and it’s just warm enough inside to grow some beautiful microgreens for the upcoming Seacoast Eat Local Winter Farmers’ Markets. We’ll be attending the next two markets, Saturday December 7th in Rollinsford at Wentworth Greenhouses, and December 14th at Exeter High Schoool, […]
time to stock up!
Today is the last Exeter Farmers’ Market of the season. We hope to see you there! Our Farm Store is open today and tomorrow, 12:00 – 6:00pm After that, we’re closing for the season and getting ready for Seacoast Eat Local’s Winter Farmers’ Markets. Read our recent newsletter for more info! October News from Stout […]
CSA week #18 – Final Week!
THIS WEEK’S HARVEST Beets Potatoes Carrots Brussels Sprouts Butternut Squash Pie Pumpkins Onions Lettuce Radishes Swiss Chard Sweet and Hot Peppers Micro Greens Husk Cherries Choice of Fresh Herbs RECIPE LINKS Roasted Root Vegetables Winter Squash Soup Roasted Brussels Sprouts and Bacon Brussels Sprouts Potato Hash Roasted Beets and Their Greens Beet and Beet Green […]
CSA week #17
THIS WEEK’S HARVESTWinter SquashOnionsCabbageBok ChoiGarlicLettuceCarrotsRutabagaSweet PeppersHot Peppers EggplantMicro Greens RECIPE LINKS Roasted Delicata Squash Salad Stuffed Italian Style Sweet Peppers Poblano Peppers Stuffed with Cheddar and Chicken Potato, Carrot, and Cabbage SolyankaPizzoccherri Buckwheat Pasta with Cabbage and PotatoesCurry Carrot and Rutabaga SoupRutabaga Fries Rutabaga with Caramelized Onions and Apples Creamy, Smoky, Whipped Rutabaga
CSA week #16
THIS WEEK’S HARVESTButternut SquashOnionsCabbageSweet PeppersHot PeppersEggplantLettucePotatoesBok Choi Fresh Herbs RECIPE LINKS Cabbage-Onion CakesBeef and Bok Choy Stir FryRoasted Eggplant and Pepper QuesadillasHow to Roast a Butternut SquashButternut Sage SconesRoasted Butternut Squash SoupBreakfast Potatoes with Peppers and Onions Pumpkin harvest day Preparing to seed a fall cover crop next to the broccoli field
still planting
Yes, we’ve already had a couple of frosty mornings here at the farm, but the season is far from over! Winter squash are curing in the greenhouse, broccoli and Brussels sprouts are growing well in the field, and we’re still planting lettuce, kale, spinach, and lots of other greens for late fall, winter, and spring […]
CSA week #15
THIS WEEK’S HARVEST Delicata Squash Acorn Squash Kale Garlic Sweet Peppers Hot Peppers Lettuce Carrots Cabbage Salad Turnips Beet Greens Fresh Herbs RECIPE LINKS Roasted Delicata Squash Crescent MoonsAcorn Squash with Pecans and Goat CheeseAcorn Squash Soup with KaleHow to Roast GarlicAlice Waters Beet-Green PastaDill CarrotsGrated Carrot, Apple, Turnip SaladJalapeno Cornbread ‘Greensleeves’ Dill bunches in […]
in celebration of tomatoes
In case we missed seeing you at our Tomato Tasting last week, we wanted to share a few photos. It was a gorgeous evening.
CSA week # 14
THIS WEEK’S HARVESTDelicata SquashRed Kuri Squash/Pie PumpkinEggplant Red PotatoesTomatoesSwiss ChardScallionsGarlicBasilCutting Celery Hot Peppers RECIPE LINKS MoussakaRoasted Delicata SquashHow to Roast a PumpkinPotato Salad with Cutting Celery Savory Brown Rice, Sesame and Scallion PancakesSweet Braised Whole ScallionsTomato, Garlic, and Potato Frittata Early September harvest morning